Why this product section
IRD Certified
Easy Billing system
Inventory management and real-time low stock notifications purpose
For example, when chefs order an ingredient, the stock counts in their ERP systems automatically reflect an increase in stock. When a restaurant sells a dish containing an ingredient, its stock count automatically registers a decrease. Also, when inventory levels fall below par, an ERP system will prompt a manager to re-stock, or even automatically place an order to a supplier.
Reduce manual inventory checkups
With an ERP, owners can ultimately reduce manual inventory checkups, thereby reducing labor hours. The abilities of an ERP to reduce food waste and pilferage, as well as the reduction of billable labor for inventory management, are the key value propositions for restaurateurs.
Table Management:
Live, easy and quick table management with easy-to-understand status color. Tables can be categorized by floor, virtual table, delivery, take away or different area wise.
Multiple Operation mode
Get direct access to four operations mode right from the dashboard, this reduces errors in order type and increases speed of service.
Key Features
Table Management
Live, Easy and quick table management with easy to understand – Status Colour. Table can be categorised by Floor, Virtual Table, Delivery, Take away or different area wise.
Operation Mode
Get direct access to four operations mode right from the main dashboard, this reduces errors in order type and increases speed of service.
Menu Management
Multi Level- Menu Management System. Restaurant can define unlimited no of Products with Image, Composition, Group, Sub Group, Preparation Counter, Category and unlimited level of Menu Group.
Item Modifiers
Add any number of item modifiers (Composition) in the system, the item modifiers can be set for every individual Item.
SMS Module
The module allows you to notify your customers of services offered at your restaurant or send greeting message, thanks message for Invoice or order booking.
Point of Sales
This SWASTIK – Restaurant POS – comes with very new and revolutionary – single screen Point of Sales Management System.
Kitchen Display System
Send orders automatically to the kitchen with KDS module which gives the kitchen staff real-time information of all the orders taking place.
Financial Accounting
SWASTIK – Hitech Business Accounting Software is integrated part of this solution which is Nepal’s No 1 Accounting and Inventory management Software.
Membership Management
In SWASTIK – Restaurant – POS – Multiple Membership Type like – Platinum, Gold, Silver Membership, Staff member Ship can be defined. Again Discount Scheme – Group Wise can be defined for every Membership.
Our Reviews
How our app works
The screenshots below will give you an extensive peek into the working of the system and show you how easy and userfriendly it is to work in our software
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Happily used by over 10,000 customers.
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